These Protein Shake Recipes are the best high-protein post-workout drink to build body muscles, refresh, and feel full for hours. Plus, all these shake recipes are also dairy-free, and vegan-friendly with low-carb options.
You can find the full recipe, including tips, step-by-step photos, video, storage instructions, detailed allergy swaps, FAQ, and save at: https://www.theconsciousplantkitchen.com/protein-shake-recipes/ or scan the QR code here ➡️
In a blender, add all the ingredients: protein powder, frozen fruits or frozen vegetables, milk of choice, and 1/2 cup ice cubes.
Blend on the high-speed setting until creamy and smooth.
Adjust to taste
Add more ice cubes, 2-3 at a time, for a frothier texture, or more almond milk, 2-3 tablespoons at once, for a runnier shake. Always blend at high speed for 20 seconds after any adjustment you make.
You can also add nut butter, cinnamon, cocoa powder, or oats for fiber and flavors.
3 Flavoring Ideas
Chocolate Protein Shake: add chocolate protein powder, frozen banana, and almond milk. Optional: oats, peanut butter, and cinnamon.
Strawberry Protein Shake: add vanilla protein powder, frozen strawberries, and almond milk. Optional: oats and cashew butter.
Keto Protein Shake: Use Protein powder (vanilla or chocolate), frozen zucchini, and almond milk. Optional: flaxseed meal, almond butter, sugar-free maple syrup, and unsweetened cocoa powder.